Peanut Butter Rice Recipe

Name: Peanut Butter Rice Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 cup of rice; 2 tablespoons of creamy peanut butter; 2 cups of water or broth; 1 tablespoon of soy sauce; 1 tablespoon of sesame oil; 1 teaspoon of honey or maple syrup; Salt to taste; Chopped green onions for garnish

Highlighted under: Wellness Kitchen Ideas

Savor the unique combination of creamy peanut butter and fluffy rice in this delightful Peanut Butter Rice recipe. This simple yet flavorful dish is perfect for a quick dinner or a nutritious side, bringing an unexpected twist to your everyday meals. Packed with protein and suitable for both adults and kids, it's a fantastic way to incorporate whole grains and healthy fats into your diet.

Created by

Ella

Last updated on 2025-11-25T05:04:51.969Z

This Peanut Butter Rice recipe is inspired by traditional Asian flavors, combining the richness of peanut butter with the comfort of rice. It's a wholesome dish that can be enjoyed on its own or as a side to your favorite protein.

Discover the Nutritional Benefits

Peanut butter is not just a delicious spread; it is also packed with nutrients that offer numerous health benefits. Rich in protein, healthy fats, and essential vitamins, it serves as an excellent source of energy. Combined with rice, which provides complex carbohydrates and important fiber, this Peanut Butter Rice recipe creates a well-balanced meal that can cater to your body's energy needs, whether for an active lifestyle or a busy day.

Incorporating whole grains into your diet is vital for maintaining good health. Brown rice, the preferred variety for this recipe, contains more fiber and nutrients compared to white rice. It promotes healthy digestion and helps in regulating blood sugar levels. Enjoying this dish regularly can contribute to a balanced diet beneficial for both adults and growing children.

Versatility of Peanut Butter Rice

One of the great things about this Peanut Butter Rice recipe is its versatility. You can easily modify the dish by adding your favorite vegetables or proteins. Try incorporating steamed broccoli, shredded carrots, or bell peppers for a colorful and nutritious twist. Add tofu, chicken, or shrimp to enhance the protein content and turn it into a complete meal that satisfies all appetites.

Consider making it a meal prep staple. This dish can be prepared in large batches and stored in the fridge for quick and easy weeknight dinners. Pair it with a side salad or roasted vegetables for a well-rounded meal that keeps well in the refrigerator, making it perfect for lunch or dinner throughout the week.

Tips for Perfect Peanut Butter Rice

Achieving the perfect consistency of peanut butter in your rice dish is crucial. For a creamier texture, choose a high-quality creamy peanut butter without added sugars. This ensures that the flavors meld well without overpowering the rice. If you prefer a spicier kick, consider adding a splash of sriracha or chili flakes to the sauce for an exciting flavor boost.

To elevate the presentation, try serving your Peanut Butter Rice in a bowl topped with roasted peanuts or sesame seeds. Drizzling a bit of additional sesame oil over the top can also enhance the dish's aroma and taste, making it visually appealing and delicious—a perfect centerpiece for any dining occasion.

Ingredients

Main Ingredients

1 cup of rice
2 tablespoons of creamy peanut butter
2 cups of water or broth
1 tablespoon of soy sauce
1 tablespoon of sesame oil
1 teaspoon of honey or maple syrup
Salt to taste
Chopped green onions for garnish

Prepare your ingredients before you start cooking for easier preparation.

Cooking Steps

Cook the Rice

In a pot, bring 2 cups of water or broth to a boil. Add 1 cup of rice and a pinch of salt. Reduce the heat to low, cover, and let it simmer for about 15-20 minutes until cooked.

Prepare the Sauce

In a small bowl, mix together the peanut butter, soy sauce, sesame oil, and honey or maple syrup until smooth.

Combine Rice and Sauce

Once the rice is cooked, fluff it with a fork and stir in the peanut butter sauce until evenly coated.

Serve

Garnish with chopped green onions and serve warm.

Enjoy your Peanut Butter Rice as a delightful main dish or a delicious side!

Storage and Reheating

Leftover Peanut Butter Rice can be stored in an airtight container in the refrigerator for up to five days, making it an excellent option for meal prep. When you're ready to enjoy it again, simply reheat in the microwave or on the stovetop with a splash of water to restore the moisture. Stir well to avoid any uneven heating and to keep the flavors cohesive.

If you prefer a different texture, you can quickly sauté the reheated rice in a pan with a little sesame oil. This method adds a delightful crispness to the dish while maintaining the original flavors, giving it a fresh experience each time you serve it.

Pairing Suggestions

Peanut Butter Rice pairs wonderfully with various dishes, making it a versatile addition to your dining repertoire. For a lighter option, serve it alongside grilled chicken or fish, which complements the dish's rich flavors. You can also enjoy it with a crisp salad dressed with a tangy vinaigrette to balance the creaminess of the peanut sauce.

For a heartier meal, consider pairing it with Asian-inspired dishes like teriyaki vegetables or stir-fried tofu. The combination of these flavors will elevate your dining experience and offer an explosion of taste that tantalizes your palate.

Questions About Recipes

→ Can I use brown rice instead?

Yes, you can substitute brown rice, but be aware that cooking time may be longer.

→ Is this recipe vegan?

Yes, if you use maple syrup and vegetable broth, it can be completely vegan.