Cranberry Cream Cheese Pinwheels with Feta & Herbs
Highlighted under: Seasonal & Festive
Elevate your appetizer game with these delightful Cranberry Cream Cheese Pinwheels. Combining creamy cheese, tangy feta, and fresh herbs, these pinwheels are a perfect balance of flavors wrapped in a soft tortilla. Ideal for holiday gatherings, parties, or as a tasty snack, they are easy to make and sure to impress your guests with their vibrant colors and irresistible taste.
These Cranberry Cream Cheese Pinwheels are the perfect addition to your appetizer spread. The combination of cream cheese and feta creates a rich filling, complemented by the sweetness of cranberries and the freshness of herbs.
Why You’ll Love These Pinwheels
- Quick and easy to prepare
- Vibrant and colorful presentation
- Perfect for any occasion
Perfect for Entertaining
Cranberry Cream Cheese Pinwheels are a fantastic choice for any gathering. Their vibrant colors and appealing presentation make them ideal for holiday parties, birthdays, or casual get-togethers. The combination of creamy cheese and tangy cranberries creates a delightful flavor profile that will please a crowd. You can prepare them in advance, making your entertaining experience more relaxed and enjoyable.
These pinwheels are not only delicious but also incredibly versatile. You can serve them as an appetizer, a party snack, or even as a light meal. Their adaptability means they can fit into any occasion, whether it’s a festive celebration or a simple family dinner. Create a platter with assorted flavors, and watch as they disappear in no time!
Make-Ahead Convenience
One of the best aspects of Cranberry Cream Cheese Pinwheels is their make-ahead convenience. You can prepare the filling and assemble the pinwheels a day in advance, storing them in the refrigerator until you’re ready to serve. This approach not only saves time but also allows the flavors to meld together beautifully, enhancing the overall taste.
When it's party time, simply slice the pinwheels and arrange them on a platter. This ease of preparation means you can focus on enjoying your event, knowing that a delicious and eye-catching treat is ready for your guests. They are one of those dishes that can elevate your appetizer game without requiring extensive effort.
Customizable and Fun
While the original recipe features cream cheese, feta, and cranberries, feel free to experiment with different ingredients. Consider adding other cheeses, such as goat cheese or cheddar, or incorporate additional vegetables like spinach or bell peppers. This customization allows you to cater to various tastes and dietary preferences, ensuring everyone finds something they enjoy.
Get the kids involved in the kitchen! Making pinwheels is a fun activity that allows for creativity with ingredient combinations. Let them choose their favorite herbs, cheese, or spreads. This hands-on approach not only makes for a memorable culinary experience but also cultivates a lifelong love for cooking and healthy eating.
Ingredients
Filling
- 8 oz cream cheese, softened
- 4 oz feta cheese, crumbled
- 1/2 cup dried cranberries, chopped
- 1/4 cup fresh herbs (like parsley and chives), chopped
- Salt and pepper to taste
Wraps
- 4 large tortillas (flour or spinach)
Mix ingredients thoroughly before spreading onto tortillas.
Instructions
Prepare the Filling
In a mixing bowl, combine cream cheese, feta, dried cranberries, and fresh herbs. Mix until well blended. Season with salt and pepper to taste.
Assemble the Pinwheels
Spread an even layer of the filling over each tortilla. Roll the tortilla tightly, starting from one edge.
Slice and Serve
Using a sharp knife, slice the rolled tortillas into 1-inch thick pinwheels. Arrange on a platter and serve.
Enjoy these delightful pinwheels chilled or at room temperature!
Storage Tips
To keep your Cranberry Cream Cheese Pinwheels fresh, store them in an airtight container in the refrigerator. They are best consumed within 2-3 days for optimal flavor and texture. Before serving, cut them into pinwheels and arrange them on a platter. If you plan to make them ahead of time, it's wise to slice them just before serving to maintain their freshness.
If you have leftover pinwheels, they can also be frozen. Wrap them tightly in plastic wrap and foil before placing them in a freezer-safe container. When you're ready to eat, simply thaw them in the refrigerator overnight. While the texture may be a bit different after freezing, the flavors will still be delicious.
Serving Suggestions
Cranberry Cream Cheese Pinwheels can be served alone or with a variety of accompaniments. Consider pairing them with a fresh fruit platter or a selection of olives for a Mediterranean flair. You could also provide a variety of dipping sauces, such as balsamic glaze or a herbed yogurt dip, to enhance the tasting experience.
For a complete meal, serve these pinwheels alongside a mixed green salad or a warm soup. The contrast of textures and flavors will elevate your dining experience, making it feel more gourmet. Whether for lunch, dinner, or a party, these pinwheels will certainly impress.
Questions About Recipes
→ Can I make these pinwheels ahead of time?
Yes, you can make them a few hours in advance. Just cover them tightly and refrigerate until serving.
→ What other ingredients can I add?
Feel free to customize the filling with ingredients like roasted red peppers, olives, or different cheeses.
Cranberry Cream Cheese Pinwheels with Feta & Herbs
Elevate your appetizer game with these delightful Cranberry Cream Cheese Pinwheels. Combining creamy cheese, tangy feta, and fresh herbs, these pinwheels are a perfect balance of flavors wrapped in a soft tortilla. Ideal for holiday gatherings, parties, or as a tasty snack, they are easy to make and sure to impress your guests with their vibrant colors and irresistible taste.
Created by: Ella
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 12 pinwheels
What You'll Need
Filling
- 8 oz cream cheese, softened
- 4 oz feta cheese, crumbled
- 1/2 cup dried cranberries, chopped
- 1/4 cup fresh herbs (like parsley and chives), chopped
- Salt and pepper to taste
Wraps
- 4 large tortillas (flour or spinach)
How-To Steps
In a mixing bowl, combine cream cheese, feta, dried cranberries, and fresh herbs. Mix until well blended. Season with salt and pepper to taste.
Spread an even layer of the filling over each tortilla. Roll the tortilla tightly, starting from one edge.
Using a sharp knife, slice the rolled tortillas into 1-inch thick pinwheels. Arrange on a platter and serve.
Nutritional Breakdown (Per Serving)
- Calories: 120
- Total Fat: 8g
- Sodium: 200mg