Banana Pudding Cobbler – Southern Style Dessert Bliss

Name: Banana Pudding Cobbler – Southern Style Dessert Bliss
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8 servings
Ingredients: 2 cups of banana pudding mix; 4 cups of milk; 3 ripe bananas, sliced; 1 cup all-purpose flour; 1 cup sugar; 1 tsp baking powder; 1/2 cup butter, melted; 1 cup milk; Whipped cream; Ice cream (optional)

Highlighted under: Baking & Desserts

Savor the sweet taste of tradition with this Banana Pudding Cobbler, a rich twist on the classic Southern dessert. Layered with velvety banana pudding, fluffy whipped cream, and a buttery cobbler topping, this dish is perfect for family gatherings and celebrations. Serve warm with a scoop of ice cream for a delightful treat that's sure to impress your guests.

Created by

Ella

Last updated on 2025-11-29T10:47:20.882Z

This Banana Pudding Cobbler combines the nostalgic flavors of banana pudding with a comforting cobbler layer, making it a perfect dessert for any occasion.

        Why You'll Love This Recipe
        A comforting twist on a classic dessert.
Simple to prepare with easily available ingredients.
Perfect for gatherings and celebrations.

      

Delight in Every Layer

The Banana Pudding Cobbler is not just another dessert; it’s a delicious experience that combines the warmth of a Southern classic with the comforting flavors of ripe bananas and creamy pudding. This dessert features multiple layers that come together to create a delightful harmony of textures and tastes. Each slice reveals the velvety banana pudding nestled under a layer of fluffy cobbler topping, enticing your taste buds with every bite.

What sets this cobbler apart is its effortless combination of simplicity and sophistication. While the preparation is straightforward, the final product feels luxurious and impressive—perfect for holiday feasts or casual family dinners. Abundant in flavor and rich in tradition, your guests won’t just taste the dessert; they’ll savor the love and care that goes into each layer.

A Flexible Dessert for Any Occasion

One of the greatest advantages of the Banana Pudding Cobbler is its versatility. You can adjust the sweetness according to your preferences or experiment with different toppings to create a unique masterpiece. Consider adding crushed cookies, fresh berries, or a drizzle of caramel for extra flair. This dessert is just as perfect for a casual summer barbecue as it is for a festive holiday gathering.

Additionally, this recipe allows for variations that cater to dietary needs. You can easily swap out traditional ingredients for gluten-free options or use plant-based milk to make it dairy-free. Whatever your guests require, this dessert can adapt without compromising on flavor, ensuring everyone has a delightful experience.

Tips for the Perfect Bake

To achieve the ideal texture and flavor for your Banana Pudding Cobbler, ensure that your baking dish is greased thoroughly. This step not only prevents sticking but also promotes a golden crust that’s irresistible. Monitoring the baking time closely is also key; every oven is different, so start checking a few minutes before the timer goes off to prevent over-baking.

For added indulgence, consider chilling the banana pudding mixture slightly before layering it in the baking dish. This extra step helps enhance the flavors and allows the bananas to infuse their sweetness deeper into the pudding mixture. Serve it warm but not too hot to preserve the layers and to allow your guests to fully enjoy the wonderful taste.

Ingredients

For the Pudding Layer

2 cups of banana pudding mix
4 cups of milk
3 ripe bananas, sliced

For the Cobbler Topping

1 cup all-purpose flour
1 cup sugar
1 tsp baking powder
1/2 cup butter, melted
1 cup milk

For Serving

Whipped cream
Ice cream (optional)

Make sure to use ripe bananas for the best flavor!

Instructions

Prepare the Pudding

In a large mixing bowl, whisk together the banana pudding mix and milk until well combined. Stir in sliced bananas. Set aside.

Make the Cobbler Topping

In another bowl, mix together flour, sugar, baking powder, melted butter, and milk until smooth.

Assemble the Dish

Pour the banana pudding mixture into a greased baking dish, then spread the cobbler batter on top.

Bake

Bake in a preheated oven at 350°F (175°C) for 30 minutes or until the top is golden brown.

Serve

Allow to cool slightly before serving warm with whipped cream or a scoop of ice cream.

Enjoy your dessert while it's warm!

Serving Suggestions

For a truly indulgent experience, serve the Banana Pudding Cobbler with a generous dollop of freshly whipped cream. The lightness of whipped cream will beautifully contrast with the richer layers of pudding and cobbler, making every bite more enjoyable. For those who love ice cream, a scoop of vanilla or banana-flavored ice cream will elevate this dish to dessert heaven.

Consider garnishing the dish with fresh banana slices or a sprinkle of crushed vanilla wafers on top, adding an extra layer of flavor and crunch. These small touches will not only make for an aesthetically pleasing presentation but also enhance the overall taste, capturing the essence of Southern hospitality.

Storing Leftovers

If you’re lucky enough to have leftovers, storing your Banana Pudding Cobbler is simple. Allow it to cool completely, then cover it with plastic wrap or transfer it to an airtight container. Store it in the refrigerator for up to three days. While it’s best enjoyed fresh, the flavors continue to meld in the fridge, making it a delightful treat for the following days.

When you're ready to serve the leftovers, reheat them in the oven for a few minutes to restore its texture and warmth. Alternatively, you can enjoy it cold—reminding you of the sweet indulgence from your original bake. This flexibility makes it an ideal dessert for meal planning throughout the week.

A Tradition Worth Sharing

The Banana Pudding Cobbler is a dessert that transcends generations, embodying the flavors of Southern tradition. Sharing this recipe with family and friends not only allows you to spread delightful flavors but also connects loved ones through the shared experience of baking. It’s a wonderful way to create new memories while celebrating the old.

Encourage family members to join in the fun of making this dessert, whether they are new to cooking or seasoned bakers. Through collaborative efforts, not only will you justify the rich taste of the Banana Pudding Cobbler, but you'll also foster camaraderie and joy in the kitchen—a true celebration of love through food.

Questions About Recipes

→ Can I make this ahead of time?

Yes, you can prepare the pudding and cobbler separately, but it's best to bake it just before serving.

→ What can I substitute for bananas?

You can use other fruits like peaches or berries, but the flavor will change.