Crumbl S'mores Cookies

Name: Crumbl S'mores Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 24 cookies
Ingredients: 1 cup unsalted butter, softened; 1 cup brown sugar; 1/2 cup granulated sugar; 2 large eggs; 2 teaspoons vanilla extract; 2 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup chocolate chips; 1 cup mini marshmallows; 1/2 cup crushed graham crackers

Highlighted under: Cozy Dessert Classics

Indulge in the delightful taste of Crumbl S'mores Cookies, a perfect blend of chocolate, marshmallow, and graham cracker flavors.

Created by

Ella

Last updated on 2025-12-10T16:55:20.362Z

These Crumbl S'mores Cookies are a fun twist on the classic campfire treat. With gooey marshmallows, rich chocolate, and crunchy graham cracker bits, each bite takes you back to summer nights by the fire.

        Why You'll Love These Cookies
        Decadent chocolate chunks paired with sweet marshmallows
Chewy texture with a hint of crunch from graham crackers
Perfect for sharing at gatherings or enjoying solo

      

The Perfect Treat for Any Occasion

Crumbl S'mores Cookies are not just a delicious dessert; they are a perfect treat for any gathering. Whether it's a backyard barbecue, a cozy movie night, or a festive holiday party, these cookies bring a sense of warmth and nostalgia that everyone can enjoy. Their unique combination of chocolate, marshmallow, and graham cracker flavors will transport you straight to a campfire, making them a delightful addition to any event.

These cookies are also incredibly versatile. Feel free to customize the ingredients based on your preferences or dietary needs. For instance, you can use dark chocolate chips for a richer flavor, or swap the mini marshmallows for larger ones for an extra gooey texture. No matter how you make them, they are sure to be a crowd-pleaser.

A Step-by-Step Guide to Cookie Perfection

Baking Crumbl S'mores Cookies is a straightforward process that even novice bakers can master. Start by creaming the butter and sugars together until light and fluffy; this step is crucial for achieving the perfect texture. Next, don’t rush the addition of the dry ingredients—mix them in gradually to avoid overworking the dough, which can lead to tough cookies.

As you fold in the chocolate chips, marshmallows, and graham crackers, be gentle. This ensures that the mix-ins are evenly distributed throughout the dough without breaking them down. The result will be cookies that boast a chewy interior and a delightful crunch, perfect for satisfying every cookie lover's cravings.

Storing and Serving Your Cookies

Once your Crumbl S'mores Cookies are baked and cooled, proper storage is essential for keeping them fresh. Store the cookies in an airtight container at room temperature for up to a week. If you want to keep them longer, consider freezing them. Place the cookies in a freezer-safe bag, separating layers with parchment paper, and they’ll stay delicious for up to three months.

When it comes to serving, these cookies are delightful on their own or paired with a scoop of vanilla ice cream for the ultimate indulgence. Their rich, gooey centers make them perfect for warming up slightly in the microwave, enhancing that freshly baked taste whenever you're ready to enjoy them.

Ingredients

For the Cookies

1 cup unsalted butter, softened
1 cup brown sugar
1/2 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chips
1 cup mini marshmallows
1/2 cup crushed graham crackers

Mix all the ingredients well to achieve the perfect cookie dough consistency.

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Make the Dough

In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth. Beat in the eggs and vanilla extract.

Combine Dry Ingredients

In another bowl, whisk together the flour, baking soda, and salt. Gradually mix the dry ingredients into the wet ingredients until just combined.

Fold in the Goodies

Gently fold in the chocolate chips, mini marshmallows, and crushed graham crackers.

Scoop and Bake

Using a cookie scoop, drop dough onto the prepared baking sheet. Bake for 10-12 minutes or until the edges are golden brown.

Cool and Serve

Allow cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your freshly baked Crumbl S'mores Cookies with a glass of milk!

Tips for Baking Success

To ensure your cookies turn out perfectly every time, measure your ingredients accurately. Using a kitchen scale can help you achieve this precision. For flour, spoon it into your measuring cup and level it off with a knife, avoiding compacted flour that can lead to dense cookies.

Chilling the dough for at least 30 minutes before baking can enhance the flavors and improve the texture. This step allows the ingredients to meld while preventing the cookies from spreading too much during baking.

Variations to Try

If you're feeling adventurous, try adding a twist to your Crumbl S'mores Cookies. Incorporating peanut butter chips or swapping out some of the chocolate chips for white chocolate can create a delightful flavor profile. You can even use flavored marshmallows, like caramel or strawberry, for a fun surprise.

Another great variation is to make S'mores Bars instead of cookies. Simply press the dough into a baking dish and bake until golden brown, then cut into squares. This method is perfect for feeding a larger crowd or for when you want a simpler clean-up.

Questions About Recipes

→ Can I use regular marshmallows instead of mini?

Yes, but chop them into smaller pieces for even distribution.

→ How do I store the cookies?

Store them in an airtight container at room temperature for up to a week.

→ Can I freeze the cookie dough?

Absolutely! You can freeze the dough for up to 3 months. Just thaw it in the refrigerator before baking.

→ What can I substitute for graham crackers?

You can use crushed digestive biscuits or any other similar cookie for a different flavor.